Featured Recipes

Alaska Spot Prawns with Gingered Teriyaki Glaze

Recipe courtesy of Alaska Seafood Ingredients 4 to 6 wooden skewers ¼ cup bottled teriyaki sauce 2 tablespoons vegetable oil... Read more

Recipe courtesy of Alaska Seafood Ingredients For the Quinoa & Lentils: 1 cup red quinoa ¾ cup red lentils Salt and... Read more

Recipe Courtesy Alaska Seafood For the Dressing: ½ cup watercress (or arugula) ½ cup flat-leaf parsley ⅓ cup chopped chives... Read more

Recipe Courtesy of Beth Short-Rhoads, Fireweed Dinners Serves 6 2 pounds salmon, rockfish, halibut or other wild Alaska seafood... Read more

Ingredients 3 pounds Alaska sablefish fillets, skin removed 6 Tablespoons soy sauce 3 Tablespoons sugar 6 ounces bacon, diced... Read more

Ingredients 16 ounces skinless lingcod filet or other firm white fish like halibut, cod, etc. 1 tsp. salt divided 1... Read more

Ingredients: 1 lb halibut, cut into bite-size pieces 1 lb lingcod, cut into bite-size pieces 1 lb spot prawns,... Read more

Recipe courtesy of Beth Rhoads of Fireweed Dinners Ingredients 2 pounds rockfish Juice of ¾ lemon 1 teaspoon salt... Read more

Recipe courtesy of alaskaseafood.org Ingredients 1 tablespoon paprika 1 1/2 teaspoons each dried oregano and dried thyme 1 teaspoon each... Read more

Recipe courtesy of orwhateveryoudo.com Ingredients Smoked black cod Cream cheese Sour cream Lemon Garlic powder... Read more

INGREDIENTS HALIBUT: 4 6-oz Halibut fillets (1.5 lb total) 1/2 tsp Garlic powder 1/2 tsp Paprika 1 tsp Sea... Read more

Prep Time: 15 min, not including marinating timeCook Time: 4 minutesTotal Time: 19 minutesServings: 8 Ingredients 2 pounds large... Read more