Linda's Grilled Black Cod Tips
Recipe courtesy of our very own Linda Behnken & Beth Short-Rhoads of Fireweed Dinners Ingredients 2 pounds black cod tips... Read more
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Wildfish Cannery Smoked King Salmon: Add On
- Regular price
- $16.00 USD
- Unit price
- per
Add-Ons are for in-store pickup, for Seafood Share customers and for Custom Orders.
For in-store pickup: Add-ons can be picked up from the Alaskans Own office in Sitka at 304 Baranof Street.
For Seafood Share customers: they will be delivered with your monthly seafood share, so shipping is free!
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Wildfish Cannery Smoked King Salmon has a delicate flavor and a decadent richness, a texture that is tender yet firm. It’s sweet and a little smoky, and the marbling of healthy fats makes it a guilt-free treat.
We are excited to be partnered with Wildfish Cannery to bring delicious and healthy smoked salmon to you.
Price per one 3.5 oz can.
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Alaska Spot Prawns with Gingered Teriyaki Glaze
Recipe courtesy of Alaska Seafood Ingredients 4 to 6 wooden skewers ¼ cup bottled teriyaki sauce 2 tablespoons vegetable oil... Read more
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Honey Glazed Alaska Cod Bowl
Recipe courtesy of Alaska Seafood Ingredients For the Quinoa & Lentils: 1 cup red quinoa ¾ cup red lentils Salt and... Read more
Linda's Grilled Black Cod Tips
Recipe courtesy of our very own Linda Behnken & Beth Short-Rhoads of Fireweed Dinners Ingredients 2 pounds black cod tips... Read more
Alaska Spot Prawns with Gingered Teriyaki Glaze
Recipe courtesy of Alaska Seafood Ingredients 4 to 6 wooden skewers ¼ cup bottled teriyaki sauce 2 tablespoons vegetable oil... Read more
Honey Glazed Alaska Cod Bowl
Recipe courtesy of Alaska Seafood Ingredients For the Quinoa & Lentils: 1 cup red quinoa ¾ cup red lentils Salt and... Read more