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Wildfish Cannery Habanero Smoked Coho
Wildfish Cannery Habanero Smoked Coho
- Regular price
- $10.00 USD
- Unit price
- per
Smoked coho salmon with our favorite habanero hot sauce from Barnacle Foods. The Coho are troll caught out of Craig, Alaska and seasoned with salt, brown sugar, garlic, black pepper, and all-natural wood smoke.
Ingredients: Wild Alaska coho salmon, habanero hot sauce (Alaskan Bull Kelp, Fermented Peppers (Sweety Drop, Habanero), Mango Puree, Water, Vinegar, Agave, Salt, Conc. Lime Juice, Garlic, Xanthan, Rosemary Extract, Dried Habanero Pepper), sea salt, brown sugar, garlic, black pepper
We are excited to be partnered with Wildfish Cannery to bring delicious and limited release smoked sockeye to you.
Each can is 3.5 ounces.
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