Thyme Crusted Alaska Sablefish
Ingredients 3 pounds Alaska sablefish fillets, skin removed 6 Tablespoons soy sauce 3 Tablespoons sugar 6 ounces bacon, diced... Read more
If you ask most fishermen what's their favorite fish, they'll likely tell you it's the one they just caught.
Seafood Variety Share lets you EAT LIKE A FISHERMAN and gives you a monthly sampling of their catch. Each month you'll receive an assortment of flash-frozen, vacuum-sealed ~1 lb portions of Sablefish, Halibut, Rockfish, Lingcod, Southeast Alaska King, Sockeye and Coho Salmon that you can store in your freezer and enjoy whenever you want.
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The Seafood Variety Share comes in two quantity options (5 lbs/month or 10 lbs/month) and three season lengths (4, 6, or 8 months) to meet the needs of any subscriber!
FEED A FEW: You will receive approximately 5 lbs (10-13 servings) per month of locally-caught, frozen seafood per month. Choose 4 months (May-August), 6 months (May-October), or 8 months (April November). That's 20, 30, or 40 lbs over the season.
FEED A FAMILY: You will receive approximately 10 lbs (20-26 servings) per month of locally-caught, frozen seafood per month. Choose 4 months (May-August), 6 months (May-October), or 8 months (April- November). That's 40, 60, or 80 lbs over the season.
All Alaskans Own seafood is premium quality and comes in vacuum-sealed, flash-frozen ~1 lb portions. Easy to store in your freezer and enjoy whenever you want.
Due to the natural variation of the fish and the cut, individual fish portions vary in weight and cut from approximately 0.75-1.25 lbs.
All Alaskans Own seafood has an industry standard shelf life of 2 years, meaning they will remain high quality for the duration of the shelf life.
All Alaskans Own seafood is harvested using sustainable
fishing practices and is processed with the highest quality handling and care.
All proceeds from Monthly Seafood Shares help fund Alaskans Own’s work to conserve Alaska's fisheries and provide donatedAlaska seafood to families in need.
Seafood Shares are available in Sitka, Juneau, Fairbanks, Anchorage, Seattle and Bellingham.
Monthly Seafood Shares subscribers pick up their shipment once monthly from a local volunteer coordinator in their community.
You will receive more information about pickup times and location, as well as regular updates about Alaskans Own and our community fisheries once you have subscribed.
Ingredients 3 pounds Alaska sablefish fillets, skin removed 6 Tablespoons soy sauce 3 Tablespoons sugar 6 ounces bacon, diced... Read more
Ingredients 16 ounces skinless lingcod filet or other firm white fish like halibut, cod, etc. 1 tsp. salt divided 1... Read more
Ingredients: 1 lb halibut, cut into bite-size pieces 1 lb lingcod, cut into bite-size pieces 1 lb spot prawns,... Read more