Thyme Crusted Alaska Sablefish
Ingredients 3 pounds Alaska sablefish fillets, skin removed 6 Tablespoons soy sauce 3 Tablespoons sugar 6 ounces bacon, diced... Read more
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ALFA Membership: Deckhand Level
ALFA Membership: Deckhand Level
- Regular price
- $120.00 USD
- Unit price
- per
Deckhand ($120/year): This membership grants you a vote and a seat at the table. At this level and higher you have access to ALFA communications and receive 10% off on all ALFA merchandise.
Price: $120 per year
* Use our "subscribe" option so you don't have to remember to renew your membership every year!
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Pan-seared Lingcod with Creamy Burst Tomato Sauce
Ingredients 16 ounces skinless lingcod filet or other firm white fish like halibut, cod, etc. 1 tsp. salt divided 1... Read more
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Alaska Seafood Chowder
Ingredients: 1 lb halibut, cut into bite-size pieces 1 lb lingcod, cut into bite-size pieces 1 lb spot prawns,... Read more
Thyme Crusted Alaska Sablefish
Ingredients 3 pounds Alaska sablefish fillets, skin removed 6 Tablespoons soy sauce 3 Tablespoons sugar 6 ounces bacon, diced... Read more
Pan-seared Lingcod with Creamy Burst Tomato Sauce
Ingredients 16 ounces skinless lingcod filet or other firm white fish like halibut, cod, etc. 1 tsp. salt divided 1... Read more
Alaska Seafood Chowder
Ingredients: 1 lb halibut, cut into bite-size pieces 1 lb lingcod, cut into bite-size pieces 1 lb spot prawns,... Read more