Lemon Fennel Birch Syrup Salmon w/ Roasted Veggies
Ingredients 2-4 salmon fillets, about ½ pound each 2 cloves garlic, minced 2... Read more
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Wild Alaska Coho Salmon and Spot Prawns Box Premium Wild Alaska Spot Prawns are individually frozen at sea, which locks in that just-caught freshness and maintains a high-quality, meticulous handled product.
Mild flavor, bright red flesh and firm texture make coho salmon widely popular among fish connoisseurs. Their size and excellent color retention make them particularly amenable to both freezing and smoking.
Coho salmon portions come flash frozen and vacuum sealed and are approximately 7 - 9 oz each, depending on the natural variation of the fish and the cut.
Our Alaska Coho Salmon and Spot Prawns Box comes in four sizes:
Wild Alaska Coho Salmon and Spot Prawns Box Premium Wild Alaska Spot Prawns are individually frozen at sea, which locks in that just-caught freshness and maintains a high-quality, meticulous handled product.
Mild flavor, bright red flesh and firm texture make coho salmon widely popular among fish connoisseurs. Their size and excellent color retention make them particularly amenable to both freezing and smoking.
Coho salmon portions come flash frozen and vacuum sealed and are approximately 7 - 9 oz each, depending on the natural variation of the fish and the cut.
Our Alaska Coho Salmon and Spot Prawns Box comes in four sizes:
• FedEX Overnight Delivery is calculated at checkout and not included in the price of the seafood box.
• To ship via Alaska Airline Cargo Shipping, please contact us directly.
Alaska Airline Air Cargo Shipping (airport destination pick up required). Visit Alaska Air Cargo for available locations.
Ingredients 2-4 salmon fillets, about ½ pound each 2 cloves garlic, minced 2... Read more
Ingredients: For the halibut nuggets: 1lb halibut mince 1 egg 1/2c crushed cornflakes 1/2 cup plain flour (I use Bob... Read more
Recipe courtesy of our very own Linda Behnken & Beth Short-Rhoads of Fireweed Dinners Ingredients 2 pounds black cod tips... Read more